Tag: canada
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Iconic Foods of Canada: Newfoundland & Labrador
Newfoundland & Labrador is Canada’s easternmost province, known for its ocean cliffs, icebergs, and those lovely windswept clotheslines. Many of Newfoundland’s culinary traditions are founded in resourcefulness and thrift: wild game, salted meats, tinned cream, root vegetables, mustard pickles, hard bread, and of course, cost-efficient bologna. Wherever you find a Newfoundlander, you’ll find downhome cooking…
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The Winnipeg Fatboy
This is a guest post written by one of my most dedicated Food Questers, Denton Froese. He recently took a trip to Western Canada and investigated the Winnipeg Fatboy for me. Thanks, Denton! Corydon Avenue in Winnipeg is marked as “Corso Italia” – it was originally the “Little Italy” district in Winnipeg, but over the…
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