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Iconic Foods of Canada: Newfoundland & Labrador
Newfoundland & Labrador is Canada’s easternmost province, known for its ocean cliffs, icebergs, and those lovely windswept clotheslines. Many of Newfoundland’s culinary traditions are founded in resourcefulness and thrift: wild game, salted meats, tinned cream, root vegetables, mustard pickles, hard bread, and of course, cost-efficient bologna. Wherever you find a Newfoundlander, you’ll find downhome cooking…
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Nova Scotia Food Profiles: Peanut Butter Burgers
The peanut butter burger’s ooey gooey allure has permeated Halifax burger culture ever since Darrell’s popularized the concept in the 90’s. A visitor to Halifax is often wary of the oft repeated call to action: “You gotta try the peanut butter burger at Darrell’s! It’s a Halifax must.” Peanut butter? On a burger?! Far out,…
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Fish ‘n Chips at Willman’s (Revisted)
Willman’s Fish & Chips 5644 Kane St, Halifax, NS Rating: Meh. (Rating Scale: WTF, Meh, Good, Some Good, Right Some Good!) I originally reviewed Willman’s in 2013. It was only my second fish ‘n chips review and I was admittedly inexperienced. Now that I have more reviews under my belt (and a bigger belt!) I’m…
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Sandwich Showcase: Philly Steak Pita at Tarek’s
Tarek’s Cafe 3045 Robie St, Halifax This was my first time eating at Tarek’s despite a constant stream of recommendations coming from my social media channels. I was starting to feel not just like a bad blogger but a bad Haligonian. “What’s good?” I’d ask. “Everything” was usually the reply, but I’ve been trying to…
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Brunch at Mappatura Bistro
My family have been fans of Chef Terry Vassallo ever since his days at Trattoria Della Nonna in Lunenburg, where we came to expect generous portions of seafood with Italian flair. We followed him to Cafe Chianti where his Linguine di Pescatore was a big hit. Terry has recently opened his own restaurant with his partner, Simone…
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Nova Scotia Food Profiles: Oatcakes
The humble oatcake is a fixture in Halifax coffee shops and is most excellent when paired with a coffee and an afternoon of blogging – or whatever one does. The oatcake comes to us from Scotland, likely introduced by Scottish settlers as early as 1773 when the ship Hector landed in Pictou with its 189…
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Best Meals of 2016
It’s been a doozy of a year with some great highs (Go Cubs!) and some lows (ya know… let’s not dwell). I took trips to Alberta, Ireland, Baie Sainte-Marie (Clare) and Cape Breton, started a new relationship (hi LuShark!) and won the title of Best Food Blogger in The Coast’s Best of Halifax, alongside good…
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Spryfield Pizza Quest
The long anticipated Spryfield Pizza Quest has finally been completed! Thanks to our hosts, Eva and Christian, who offered up their new abode for our Spryfield conquest. For this quest we compared: Now We’re Cookin’ 179 Hebridean Dr, Herring Cove Crystal Pizza 386 Herring Cove Rd, Halifax Herring Cove Pizza 16 Dentith Rd, Halifax Uncle…
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Sandwich Showcase: The Dartmouth Hangover at The Canteen
The Canteen 66 Ochterloney St, Dartmouth (Closed Sundays) If you haven’t been to The Canteen, sandwich lover, you’re really missing out. This brainchild of Fiesty Chef, Renée Lavallée, is most coveted by those across the harbour. Hidden above Two If By Sea, on Dartmouth’s Ochterloney Street (and soon moving to Portland St), this is arguably the best place…
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Fish ‘n Chips at Phil’s Seafood (Revisit)
Phil’s Seafood 6285 Quinpool Rd, Halifax Rating: Some Good. (Rating Scale: WTF, Meh, Good, Some Good, Right Some Good!) I originally reviewed Phil’s Seafood in 2013. You can read that review here or I can sum up that post for you now: “It’s pretty good, I guess”. The most disappointing part of that meal was…
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