Tag: regional cuisine
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Unique Foods of Nova Scotia
After writing my post about the unique foods of Newfoundland, I was inspired to do one for Nova Scotia. I know what you’re thinking; oh! foods of Nova Scotia! Mussels, scallops, haddock, clams and the omnipresent lobster. Yes, these are all celebrated foods of Nova Scotia, and yes, they are fantastic. But you can get quality seafood…
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Newfoundland: 6 Unique Foods
I recently spent some time in Newfoundland and fell in love with the place. It’s rugged beauty, friendly hospitality, culture of music, food, and parties are definitely worth a return visit. I made sure to eat my way through this amazing place, and here are 6 things I had never eaten (or even heard of)…
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