Halifax Hamburgers
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Halifax Burger Week: Day 4

Day 4 was the big day! I did a big ‘ol burger crawl of downtown Halifax with my friends Em, Talix, and Tinfoil (of Burger Quest 2013). We started at 1pm, forgetting that Halifax practically closes down on Sunday afternoons! We found the Argyle open, and ordered “The Local”: Oulton’s ground beef, shredded NS lamb, poblano peppers, monterey jack cheese, avocado, […]

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Halifax Hamburgers
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Halifax Burger Week: Day 3

Day 3 of Halifax Burger Week was devoted to veggie burgers. I wanted a nice healthy day off from all the grease and red meat. I met up with a friend at Heartwood for a “Wild Card FEED Nova Scotia Burger”. By “wild card”, I thought they meant that you get to choose one of their 3 burgers. Now that […]

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Halifax Hamburgers
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Halifax Burger Week: Day 2

My first stop on the second day of Burger Week was Ace Burger at Gus’ Pub. The “Jughead Burger” is a classic cheeseburger with fried onions and bacon. Nothing too special, just a really solid burger from Ace. Satisfying as always, and delicious with a pint of Gus’ 65m Ale from North Brewing Company. Jughead Burger from Ace at Gus’ […]

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Halifax Hamburgers
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Burger Week 2014: Day 1

First day of Burger Week was fantastic! My food team and I did a little Dartmouth crawl, but I got a head start at 11am today when some school friends detoured to Cheese Curds with me for lunch. The CC Burger Week Special is a triple cheese, bacon and mushroom melt with crispy Cajun onion crisps. I thought this was […]

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Halifax Hamburgers
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Burger Week Warm Up!

Halifax Burger Week is soon upon us, with over 50 participating restaurants serving up $5 burgers and/or specialty items with some proceeds going to FEED Nova Scotia. Yay! Burger Week was created last year in the height of the burger boom. I had just finished my Gourmet Burger Quest of 2012, when suddenly 2 more burger restaurants opened (The Works, […]

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Brunch Halifax Maritimes Nova Scotia
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Brunch at Epicurious Morsels

An “epicurean” is popularly defined as one who seeks pleasure, particularly in the form of food and drink. The word derives from ancient Greek philosopher, Epicurus, who taught that pleasure is the greatest good. However, unlike other hedonists Epicurus actually believed that pleasure is derived from the avoidance of over-indulgence that so often leads to pain and suffering. He did […]

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Sandwich Showcase: OMG Egg Croissant from Norbert’s Good Food

Norbert’s Good Food (of Selwood Green Farm) takes up residence at the Seaport Market. Fresh, organic home grown veggies are the main players here, supported by local meats and breads. The OMG Egg Croissant Sandwich is a best seller and the signature breakfast meal. “A single organic or free range egg omelet featuring That Dutchman’s gouda cheese, Roselane Farm bacon, […]

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